Tag: valentines day

Valentine’s Hoosier Cabinet

Let’s have a quick pop around the Hoosier, shall we? I don’t have loads of Valentine’s decor, so I keep things pretty simple with a heart wreath of red roses on the front door and all. the. red. and. pink. things. in the Hoosier.

These embroidered kitchen towels feature love birds and were given to me by my sister.

The Pyrex Cinderella nesting bowls in Gooseberry were a lucky thrift store find. At one time, we had the pink flour canister. I say ‘had’ because it flew a little too close to the sun and melted. Actually, it was snuggling with the Crock-pot on the counter.
RIP, vintage canister. You were a good one.

The felt XO banner is a few years old, and from the Target dollar spot. Tiny clothes pins hold the tart tins to it.

Our wedding cake topper from 25 years ago. Back when Mr. Arthur wore a mustache because without it he looked 12 years old.

Lil’ nod to Sweden.

Pyrex refrigerator boxes and repro tins.

No fresh flowers? No problem! Pom poms on bamboo skewers make a charming bouquet. My sister made these poms and tied them onto Christmas packages a few years ago. They aren’t glued to the skewers, I simply popped them onto the pointed end.

Random fact: I used to hate the color combination of red and pink. Not sure why. I love it now, especially luscious, hot pink and red! I also love vintage cookie cutters even though it’s been ages since I made rolled cookies.

Vintage Paw and Maw mugs from our friend, Michelle. She gave these to us after getting our hillbilly on at the Hatfield & McCoy race. When we’re older and hard of hearing, we’ll holler at each other like this couple. But, today is not that day.

Because vintage tablecloths and polka dots are just fun! This mug holds a vat o’ tea.

Vintage Royledge decorative shelf edging via the flea market.

Have you enjoyed this little tour of our Hoosier cabinet all decked out for Valentine’s Day? Whether you’re celebrating Valentine’s, Galentine’s, or having a hygge evening at home, I hope your day is beautiful!

Disclosure: In addition to occasional sponsored posts, Arthurized Home uses clickable affiliate links. That means that I may receive a small commission from sales at no extra charge to you. As always, my opinion is 100% my own, and I only recommend things that I truly love or use myself. Thank you for patronizing the brands that support Arthurized Home!

Copyright 2019-2020 © Arthurized Home – All Rights Reserved. This post is the original content of Arthurized Home. If you’re reading this on another site, it’s unArthurized.

Heart Pizza for Valentine’s Day

The Valentine’s Day tradition of eating heart shaped pizza goes back about 35 years in my family. My brother Matt had cystic fibrosis, and sadly, we lost him when he was just 19 years old. Before he passed, he used some of his savings to host a Valentine’s party for our family. Matt requested heart shaped pizzas for our dinner that night. We’ve incorporated this bittersweet tradition into our Valentine’s Day celebrations ever since.

Use a best-loved recipe for the crust, or try this cauliflower crust from stonesoup blog. This one is a favorite because it tastes great, crisps up nicely, and it doesn’t crumble when you pick it up, Just like a conventional slice of pizza, minus all those pesky carbs!

A few notes:
The parmesan in this recipe helps to mask the cauliflower flavor. You could add garlic powder and/or Italian seasonings to the crust for additional subterfuge. I substitute ground flax seed for the psyllium husks, just because I usually have the flax seed on hand. I haven’t prepared this using frozen riced cauliflower. If you try it, please let me know how that worked for you. Here’s how I make this easy, low-carb meal:

Preheat the oven to 350° and rice the cauliflower in a food processor. To a large mixing bowl, add the cauliflower, almond flour, finely grated parmesan, salt and flax seed meal.

Stir to thoroughly blend the dry ingredients. Then add the eggs.

Stir until the mixture holds it’s shape when combined. If it is too wet, add a little more almond flour.

Line a baking tray with parchment paper or a silicone mat. Press the crust into a heart shape, about 1/2″ thick.

Making pizza sauce is easy and inexpensive. I like to make my own, because jarred sauces tend to be full of sugar.

To make sauce, I mix tomato paste with garlic, basil, oregano and mixed Italian spices. Add water to thin, a few tablespoons at a time and whisk until it is a spreadable consistency.

Bake the crust for 30-40 minutes or until it is golden brown. Watch for browning around the edges.

Spread the sauce on the crust and add toppings of your choice.

Top with shredded mozzarella cheese and pop it back into the oven for 5-10 minutes, until the cheese is melty and gorgeous. Mine usually takes 8 minutes.

This crust freezes well. Take it through the pre-bake step and then wrap it for the freezer. And there you have it, our heart pizza tradition for Valentine’s Day!

What are your Valentine’s Day plans? Go out? Stay in? Do you have Valentine’s traditions? Whatever you’re doing, make it fun!

Disclosure: In addition to occasional sponsored posts, Arthurized Home uses clickable affiliate links. That means that I may receive a small commission from sales at no extra charge to you. As always, my opinion is 100% my own, and I only recommend things that I truly love or use myself. Thank you for patronizing the brands that support Arthurized Home!

Copyright 2019-2020 © Arthurized Home – All Rights Reserved. This post is the original content of Arthurized Home. If you’re reading this on another site, it’s unArthurized.