I feel like a kid at Christmas! National collection week is here for Operation Christmas Child. About 5,000 collection centers open in the U.S. on Monday. What a great way to kick off the holidays by meeting the practical needs of children in poverty while sharing Jesus with them. Many tireless volunteers will work all week long to collect an estimated 11 million boxes. Good news, great joy, indeed!
Oatmeal with Raisins, Walnuts and Banana – Not really a recipe. Prepare your favorite version of oats and add toppings as desired. I like to add raisins to the water before boiling, so they plump up nicely. A drizzle of this is a tasty addition.
Greek Chicken Soup – Flavorful and light. We made this a few weeks ago and loved it. If you are reheating leftovers, warm it just until heated. If you boil it, you’ll have tiny bits of scrambled egg in your soup!
Autumn Pear and Goat Cheese Chicken Salad – So delicious, and Mark loves this dressing. I top with parmesan instead of goat cheese.
Turkey Herb Stuffing-Style Riced Cauliflower – New Recipe!
Huevos Rancheros – I used half the lime juice and added minced onion.
Serve with clean corn tortillas if desired. Like these:
Marry Me Chicken – New Recipe! I hope it lives up to its name. I could use some new bling.
Mediterranean Green Lentil Soup – A family favorite.
Hummus and cucumber slices, Grapes, Strawberries, and Popcorn
Chocolate Peanut Butter Nice Cream – New Recipe! A treat for the Mister.
I hope your week brings all good things!
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